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Knife Skills and Poultry 101

  • Shank Charcuterie 2352 Saint Claude Avenue New Orleans, LA, 70117 United States (map)

Learn how to properly breakdown poultry.  Bring your own boning knife.  Students will go home with their chicken.  Beer provided.

Cost: $55

Call (504)218-5281 or email shankcharcuterie@icloud.com to register. 

Earlier Event: April 9
New Mosaics by Laurel True
Later Event: June 27
Shank Club Cards Available